Pastries
Resistant to baking
Products resistant to high baking temperatures, ideal for use as an ingredient to melt in the mixture or as an inclusion in oven-baked bases.
For oven-baked products, the ICAM Professional Line has created specific recipes which guarantee excellent performance when making baking recipes. ICAM products are resistant to high baking temperatures and so ideal for use as an ingredient to melt in the mixture or as an inclusion in bases baked in the oven or on the stove-top.