Creams and Coatings

Hazelnut Cream ZeroP

Hazelnut Cream ZeroP

Description

A spreadable cream with excellent plasticity. The hazelnut paste (10%) and the use of only shea and sunflower oil give it a full, clean taste of cocoa and hazelnuts. Glossy, shiny appearance. Contains no hydrogenated fats.

Uses

Operating recommendations

In chocolatier

To be used in a pure form for fillings or with added chocolate to give it more structure. Excellent with the addition of inclusions.

In pastry

For a variety of fillings, especially after baking: tartlets, brioches, croissants and pastry pockets. Suitable for flavouring confectioner’s cream, whipped cream and butter cream.

In ice cream making

Can be used for variegations.

Pack size

Cod. 7551 6 Kg Bucket

Product Features

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Top quality and the clean organoleptic profile characterise ICAM creams and coatings Skilfully processed selected ingredients and cocoa powder.