Inclusions

Organic Selected Chocolate Nibs

Organic Selected Chocolate Nibs

Description

Selected chocolate nibs. Produced with roasted cocoa beans which are cleaned, dehulled and not sprouting. They have a definite taste of roasted cocoa. Excellent and very interesting for cooking.

Uses

Operating recommendations

In chocolatier

First class cocoa inclusions in all types of pralines, fillings and bars, as they are or chocolate- or caramel-coated.

In pastry

Ideal as decorations, in fillings and baked bases, in cakes and biscuits.

In ice cream making

Ideal as decorations, inclusions or for an original “stracciatella” effect, on plain bases or on cocoa/chocolate bases.

Pack size

Cod. 1917 2,5 Kg Bucket

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Little pearls of cereal and milk or dark chocolate, cocoa granules, crispy wafers, chocolate-coated drops, to be used as inclusions.