Recipes

Bitterness
by Salvatore Toma

Copyright photo
Bitterness

Component 1Crunchies

Ingredients
1000 gr Tempered Uganda Dark Single Origin Chocolate 78%
900 gr Cocoa bean sablé (toasted in the oven with 1000 gr of sugar syrup and 500 gr of water)
1000 gr Sugar
500 gr Water
Method

Mix together all the ingredients.

Preparation

Miscelare assieme tutti gli ingredienti.