To respond to the various needs of chocolatiers, pastry chefs and ice cream makers ICAM proposes a range of Professional Line products specifically for the different applications. The products have distinct characteristics that make them ideal for specific uses, able to guarantee excellent performance in every product they are used in. Together with specific products for each use, Professional Line proposes a selection of versatile products, ones that should not be missing from the kitchens of the best professionals.
ICAM Professional Line products are ideal for guaranteeing the best performance in ice cream making, as ice cream bases, semifreddo, coatings and much more.
ICAM Professional Line products designed to guarantee the best performance in baking and suitable for a variety of uses: from mousses to biscuits.