To respond to the various needs of chocolatiers, pastry chefs and ice cream makers ICAM proposes a range of Professional Line products specifically for the different applications. The products have distinct characteristics that make them ideal for specific uses, able to guarantee excellent performance in every product they are used in. Together with specific products for each use, Professional Line proposes a selection of versatile products, ones that should not be missing from the kitchens of the best professionals.
ICAM Professional Line products designed for specific chocolate making uses. ICAM chocolate will be the key element in your creations.
ICAM Professional Line products designed to guarantee the best performance in baking and suitable for a variety of uses: from mousses to biscuits.