Dried fruit products

Artisanal Pistachio Praline 60%

Artisanal Pistachio Praline 60%

Description

Instantly recognisable rich flavour of natural pistachio, with a slight hint of salt. Natural pistachio with light praline flavour, ground to retain a small percentage of unrefined cream, for an intriguing final taste.

Uses

Operating recommendations

In chocolatier

Especially good for pralines, ganaches, cremini chocolates, and praline fillings for hand-cut or moulded chocolates.

In pastry

Can be used in compositions for baked products and to flavour creams, and mousses.

In ice cream making

For making semifreddo, variegations and ice cream bases.

Pack size

Cod. 7343 2,5 Kg Bucket
Do you want information about our products or business network? Contact us and we will send also a data sheet of our products.
Almond Light and Pistachio Light Cookies
Recipes

Almond Light and Pistachio Light Cookies ICAM Professionale

Copyright Bononi
Cremino Chocolate egg with pistachio filling
Recipes

Cremino Chocolate egg with pistachio filling ICAM Professionale

Cremino Double Taste
Recipes

Cremino Double Taste ICAM Professionale

Ingredients for a single frame, 36cm x 36cm x 1,5cm thick

3 Cremino: 3 Tastes, Hazelnut, Milk & Nibs
Recipes

3 Cremino: 3 Tastes, Hazelnut, Milk & Nibs ICAM Professionale

Ricetta realizzata in collaborazione con “Dolce e Salato”

Copyright
Hope Macaron
Recipes

Hope Macaron ICAM Professionale

Discover other products of: Dried fruit products

ICAM dried nut products for the most demanding professionals are made from the finest hazelnuts, almonds and pistachios: pure spreads and pralines.