Cocoa: powder, butter and paste
Grand Cru Chimelb Cocoa Paste
Description
Located in the heart of the forests in the region of Alta Verapaz, the Finca Chimelb is a one-of-a-kind plantation where the cocoa grows alongside coffee, cardamom, pineapples, eucalyptus and rubber trees in an exceptionally wide cultivated area. Here eco-sustainable cultivation is achieved by identifying the best practices suited to the climate and local territory.
Light acidic notes, distinctive bitterness. Light floral and notes of fresh and dried fruit.
Lecithin FREE. Gluten FREE.