Chocolate making: specific products

ICAM Professional Line products designed for specific chocolate making uses. ICAM chocolate will be the key element in your creations.

ICAM Professional Line provides professionals with products designed for specific uses in chocolate making: modelling, hollow shells, coatings, ganaches and fillings, one shot, dragées and drinking chocolate. These ICAM products are fundamental for chocolate makers in helping them create moulded or coated pralines, cremini chocolates, nutty and nougat chocolate, as well as bars or Neapolitans, dragées, hollow shells and figures, and drinking chocolate. ICAM chocolate will make your chocolate creations even better.

Do you want information about our products or business network? Contact us and we will send also a data sheet of our products.
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